Twenty three suburban professionals were honored for their entrepreneurial spirit Thursday evening during the 15th annual Entrepreneurial Excellence Awards hosted by the Daily Herald Business Ledger. More than 125 people lauded the honorees during the annual event at the Danada House Conference Center in Wheaton. Click here to read the full article.
How to Plan for Hosting a Corporate Meeting Putting together a corporate meeting or gathering for training can be overwhelming, especially if you are new to planning that type of company function. To help ease the stress and make the process a little less daunting, we have put together this corporate meetings checklist to help […]
We are often asked what some of our top catered items are for corporate luncheons, meetings, conferences and work days. Here, we share with you the top 12 corporate menu items this summer. Breakfast Meeting Menu Ideas Power Breakfast—fresh fruit salad, assorted yogurts and assorted snack bars provide nutritious treats to keep your meeting members’ minds […]
Tasty Catering is proud to be the sponsor of the 15th Annual Entrepreneurial Excellence Awards (EEA) presented by the Daily Herald Business Ledger. Congratulations to our marketing company, nuphoriq, and iMOTORSPORTS for receiving EEA Awards in the Early Stage and Young Entrepreneur categories. Click here for more informaiton
Want to learn more about Tasty Catering, where we started, what happens behind the scenes and how we try to make every event special? Then take a listen and be entertained by our very own Kevin Walter on AM 560 The Answer!
Catering is our reason for being. It is what we come to work to do every day, and it is what we love to provide for our clients. If you have ever wondered what a true catering operation (not a restaurant who caters on the side) really looks like, here is your chance to find out. […]
At Tasty Catering in Elk Grove Village, Wednesday is Huddle Day. Around noon, most of the company’s 49 full-time employees gather in the break room for lunch and a review of the previous week’s profit and loss statement. Each employee shares a number, from labor costs to office supplies. All of the figures are recorded—positive […]
Food allergies make up a large part of the culinary and catering world today. In fact, when it comes to creating menus for any type of event, we are more often than not faced with the need to include allergy-free or intolerance-free items for guests with such conditions. We take these opportunities seriously, understanding that […]
Chief Culture officer, Tom Walter, of Tasty Catering was featured in the Daily Herald article, “Entrepreneurs Offer Tips for Business Startups”. Be prepared to do some bootstrapping, which in the startup world typically means providing your own money. When you have employees, get them engaged in the business. And try not to become a bank […]
Tasty Catering was featured in the June 2014 LivingRight article, “Company Caters to Employee Well-Being”. Click here to read the full article. Copied with permission 2014© J. J. Keller & Associates, Inc. Check out the J. J. Keller & Associates LivingRight®: Health & Wellness Awareness Program